Paul Flynn Recipes | RTÉ Food

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Paul Flynn

Celebrity Chef

Paul Flynn, chef and owner of The Tannery Restaurant, Dungarvan, Co. Waterford is renowned for cooking modern Irish food. Paul’s dishes are known and loved for their deep earthy flavours and the menus give nothing away in their simplicity yet …

Stump, sausages and apple gravy: Today

A hearty autumnal dish that's perfect for chilly weather.
Food • 30 Sep

Paul's malt vinegar chicken with mushrooms: Today

The vinegar gives this dish an irresistible brightness and flavour.
Food • 29 Sep

Paul Flynn's Tafelspitz steak

Food • 12 May

Paul Flynn's orecchiette with sausage meatballs

Food • 22 Apr

Paul Flynn's roasted asparagus and fennel salad

Food • 22 Apr

Paul Flynn's hake with asparagus: Today

A bright and fresh spring dish.
Food • 02 Apr

Paul Flynn's steamed salmon with ginger veg

Food • 28 Jan

Paul Flynn's orzo with mushrooms, spinach, lemon

Food • 07 Jan

Paul Flynn's veggie curry: Today

Food • 07 Jan

Paul Flynn's roasted Christmas cauliflower: Today

A festive showstopper of a dish that's ideal for vegetarians.
Food • 19 Dec 25
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